Why I'm Glad I Got A 'D' In College Biology
Start writing a post
Student Life

Why I'm Glad I Got A 'D' In College Biology

It was the eye-opener I needed

1503
Why I'm Glad I Got A 'D' In College Biology
Jasmin Suknanan

For as long as I can remember I have always been that overachieving student in every single class. Yes, I was that irritating kid who got upset when she got a 98 instead of 100 on an exam. I trained myself to accept the best or work harder next time to improve. High school was competitive but in the end I came out satisfied with my academic achievements. I got to college and did great my first semester of freshman year. My second semester brought on an unforgiving course known as BIO 202. I was confident that I could walk away from the class with at least an A-. As the title of my article suggests, I couldn’t have been more wrong about that.

I’m not a procrastinator. I took proper notes. I turned in quality homework assignments. I studied for exams weeks in advanced. I certainly didn’t put in all this work to see a big, fat, ugly ‘D’ on my transcript. I was definitely angry for the first few days. Angry like, “if you so much as breathed in my direction you’d win a free death glare,” angry. My first bad grade on my transcript was certainly memorable but it turned out to be the good kind of memorable.

It took a bad grade for me to realize that I was forcing myself down a path I didn’t genuinely want. I was pushing myself through chemistry and biology and soon organic chemistry and physics, requirements for the applications to medical and dental schools. I was interested in going into the health-related field but I wasn’t passionate about it. Anything forced never feels right and it took 18 years for that to really sink in.

As the days of summer vacation continued on, I realized more and more that getting through those classes wasn’t enough for me. I wanted to enjoy the classes I was paying for. Natural sciences were completely out of the question. I hate math with a passion and the stars and planets are inspiring and all but I wasn’t looking to fall asleep in Astronomy lectures. I was extremely interested in art and media and found that the classes needed for this field were guaranteed to always keep me intrigued and happy.

Doing absolutely terribly in BIO also showed me that I needed to stop denying the writer in me. Why I had ever decided to ignore my ability was beyond me and I kicked myself mentally for not realizing it sooner. I had been writing independently since middle school and was always good at it. I zoomed through two unpublished self-written novels before I even got to the 10th grade. I’ve been blogging for a few years now and writing was something I always chose to do in my spare time. Performing badly in this class showed me that I obviously wasn’t good at what I thought I was good at, so I should turn to what I knew I was good at.

We like to think that everything will go according to our current state of mind but the truth is that our failures happen for a reason. Yeah, failing miserably at something sucks and makes you want to hide in a hole and never come out, but just wait for that light at the end of that cold, dark tunnel. I’m not going to be a dentist anymore, but with all the amazing exposure and experience I’m gaining from my new classes, I will become something that is ten times better in my mind.

Report this Content
This article has not been reviewed by Odyssey HQ and solely reflects the ideas and opinions of the creator.
houses under green sky
Photo by Alev Takil on Unsplash

Small towns certainly have their pros and cons. Many people who grow up in small towns find themselves counting the days until they get to escape their roots and plant new ones in bigger, "better" places. And that's fine. I'd be lying if I said I hadn't thought those same thoughts before too. We all have, but they say it's important to remember where you came from. When I think about where I come from, I can't help having an overwhelming feeling of gratitude for my roots. Being from a small town has taught me so many important lessons that I will carry with me for the rest of my life.

Keep Reading...Show less
​a woman sitting at a table having a coffee
nappy.co

I can't say "thank you" enough to express how grateful I am for you coming into my life. You have made such a huge impact on my life. I would not be the person I am today without you and I know that you will keep inspiring me to become an even better version of myself.

Keep Reading...Show less
Student Life

Waitlisted for a College Class? Here's What to Do!

Dealing with the inevitable realities of college life.

91277
college students waiting in a long line in the hallway
StableDiffusion

Course registration at college can be a big hassle and is almost never talked about. Classes you want to take fill up before you get a chance to register. You might change your mind about a class you want to take and must struggle to find another class to fit in the same time period. You also have to make sure no classes clash by time. Like I said, it's a big hassle.

This semester, I was waitlisted for two classes. Most people in this situation, especially first years, freak out because they don't know what to do. Here is what you should do when this happens.

Keep Reading...Show less
a man and a woman sitting on the beach in front of the sunset

Whether you met your new love interest online, through mutual friends, or another way entirely, you'll definitely want to know what you're getting into. I mean, really, what's the point in entering a relationship with someone if you don't know whether or not you're compatible on a very basic level?

Consider these 21 questions to ask in the talking stage when getting to know that new guy or girl you just started talking to:

Keep Reading...Show less
Lifestyle

Challah vs. Easter Bread: A Delicious Dilemma

Is there really such a difference in Challah bread or Easter Bread?

66542
loaves of challah and easter bread stacked up aside each other, an abundance of food in baskets
StableDiffusion

Ever since I could remember, it was a treat to receive Easter Bread made by my grandmother. We would only have it once a year and the wait was excruciating. Now that my grandmother has gotten older, she has stopped baking a lot of her recipes that require a lot of hand usage--her traditional Italian baking means no machines. So for the past few years, I have missed enjoying my Easter Bread.

Keep Reading...Show less

Subscribe to Our Newsletter

Facebook Comments