Alright guys, I'm going to let you in on a little secret. Guacamole. You love it. Everyone loves it and sometimes driving to Chipotle to pay $1.80 for it is just not going to happen. Here is where the secret comes in: it is really easy to make.
The only out of the way ingredient you need is an avocado, but with Fresh City Market open on campus, you can just buy a few and use them when they are ripe. How do you know if an avocado is ready? Squeeze it gently and it should give a little, then return to place. So if you want to make guac in a few days, buy a firm avocado and let it sit.
If you live in you're probably thinking, OMG I can't cook in the house. On the contrary, assuming you have a salad bar, your life just got easier. Pre-chopped tomatoes and onion are in your vicinity.
You need the following three main ingredients: avocado, tomato and onion. You can to add the following, as you choose: salt, black pepper, crushed red pepper or chopped jalapenos, fresh lime juice, fresh cilantro and garlic powder.
Here's what you do. Cut the avocado lengthwise -- if you're a visual person, hotdog, not hamburger -- around the pit; then twist the sides opposite directions. Use a spoon to scrap out the pit, then the avocado meat. Throw in everything else, above, that you have. Mash with a fork. Done. So easy.
A few notes on ingredients -- like onion? Put in a lot. Hate tomatoes? Don't put in any. I love spicy, so add a ton of crushed red pepper. If you don't like spicy, omit that. The lime juice not only adds a tang, but the acidity of the citrus also prevents the guac from oxidizing and turning brown. That will happen either way, so plan to eat this sooner, rather than later. If you want to get on Chipotle's level, you are going to need the cilantro, but I figured most of you guys don't care that much. The salt, garlic and pepper are just there to add some flavor complexity, if that's your thing. I recommend adding pepper since I know you probably have it.
This tastes better when you leave it in the fridge for half an hour, or so. If you are one of those strange people with self control, you could try that. You can't really mess this up, guys. I promise.
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This article has not been reviewed by Odyssey HQ and solely reflects the ideas and opinions of the creator.
StableDiffusion
A few weeks ago, I was given a loaf of bread called Challah (pronounced like holla), and upon my first bite, I realized it tasted just like Easter Bread. It was so delicious that I just had to make some of my own, which I did.
StableDiffusion
The recipe is as follows:
Ingredients
2 tsp active dry or instant yeast
1 cup lukewarm water
4 to 4 1/2 cups all-purpose flour
1/2 cup white granulated sugar
2 tsp salt
2 large eggs
1 large egg yolk (reserve the white for the egg wash)
1/4 cup neutral-flavored vegetable oil
Instructions
- Combine yeast and a pinch of sugar in small bowl with the water and stir until you see a frothy layer across the top.
- Whisk together 4 cups of the flour, sugar, and salt in a large bowl.
- Make a well in the center of the flour and add in eggs, egg yolk, and oil. Whisk these together to form a slurry, pulling in a little flour from the sides of the bowl.
- Pour the yeast mixture over the egg slurry and mix until difficult to move.
- Turn out the dough onto a floured work surface and knead by hand for about 10 minutes. If the dough seems very sticky, add flour a teaspoon at a time until it feels tacky, but no longer like bubblegum. The dough has finished kneading when it is soft, smooth, and holds a ball-shape.
- Place the dough in an oiled bowl, cover with plastic wrap, and place somewhere warm. Let the dough rise 1 1/2 to 2 hours.
- Separate the dough into four pieces. Roll each piece of dough into a long rope roughly 1-inch thick and 16 inches long.
- Gather the ropes and squeeze them together at the very top. Braid the pieces in the pattern of over, under, and over again. Pinch the pieces together again at the bottom.
- Line a baking sheet with parchment and lift the loaf on top. Sprinkle the loaf with a little flour and drape it with a clean dishcloth. Place the pan somewhere warm and away from drafts and let it rise until puffed and pillowy, about an hour.
- Heat the oven to 350°F. Whisk the reserved egg white with a tablespoon of water and brush it all over the challah. Be sure to get in the cracks and down the sides of the loaf.
- Slide the challah on its baking sheet into the oven and bake for 30 to 35 minutes, rotating the pan halfway through cooking. The challah is done when it is deeply browned.
I kept wondering how these two breads could be so similar in taste. So I decided to look up a recipe for Easter Bread to make a comparison. The two are almost exactly the same! These recipes are similar because they come from religious backgrounds. The Jewish Challah bread is based on kosher dietary laws. The Christian Easter Bread comes from the Jewish tradition but was modified over time because they did not follow kosher dietary laws.
StableDiffusion
A recipe for Easter bread is as follows:
Ingredients
2 tsp active dry or instant yeast
2/3 cup milk
2 1/2 cups all-purpose flour
1/4 cup white granulated sugar
2 tbs butter
2 large eggs
2 tbs melted butter
1 tsp salt
Instructions
- In a large bowl, combine 1 cup flour, sugar, salt, and yeast; stir well. Combine milk and butter in a small saucepan; heat until milk is warm and butter is softened but not melted.
- Gradually add the milk and butter to the flour mixture; stirring constantly. Add two eggs and 1/2 cup flour; beat well. Add the remaining flour, 1/2 cup at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes.
- Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
- Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into two equal size rounds; cover and let rest for 10 minutes. Roll each round into a long roll about 36 inches long and 1 1/2 inches thick. Using the two long pieces of dough, form a loosely braided ring, leaving spaces for the five colored eggs. Seal the ends of the ring together and use your fingers to slide the eggs between the braids of dough.
- Preheat oven to 350 degrees. Place loaf on a buttered baking sheet and cover loosely with a damp towel. Place loaf in a warm place and let rise until doubled in bulk, about 45 minutes. Brush risen loaf with melted butter.
- Bake in the preheated oven until golden brown, about 30 minutes.
Both of these recipes are really easy to make. While you might need to have a day set aside for this activity, you can do things while the dough is rising or in the oven. After only a few hours, you have a delicious loaf of bread that you made from scratch, so the time and effort is really worth it!
StableDiffusion
Haley Harvey
Every year when summer rolls back around, you can't wait to fire up the boat and get back out there. Here is a list of things you can probably identify with as a fellow lake-goer.
A bad day at the lake is still better than a good day not at the lake.
It's your place of escape, where you can leave everything else behind and just enjoy the beautiful summer day. No matter what kind of week you had, being able to come and relax without having to worry about anything else is the best therapy there is. After all, there's nothing better than a day of hanging out in the hot sun, telling old funny stories and listening to your favorite music.
You know the best beaches and coves to go to.
women sitting on rock near body of waterPhoto by Roberto Nickson on UnsplashWhether you want to just hang out and float or go walk around on a beach, you know the best spots. These often have to be based on the people you're with, given that some "party coves" can get a little too crazy for little kids on board. I still have vivid memories from when I was six that scared me when I saw the things drunk girls would do for beads.
You have no patience for the guy who can't back his trailer into the water right.
When there's a long line of trucks waiting to dump their boats in the water, there's always that one clueless guy who can't get it right, and takes 5 attempts and holds up the line. No one likes that guy. One time my dad got so fed up with a guy who was taking too long that he actually got out of the car and asked this guy if he could just do it for him. So he got into the guy's car, threw it in reverse, and got it backed in on the first try. True story.
Doing the friendly wave to every boat you pass.
Similar to the "jeep wave," almost everyone waves to other boats passing by. It's just what you do, and is seen as a normal thing by everyone.
The cooler is always packed, mostly with beer.
Alcohol seems to be a big part of the lake experience, but other drinks are squeezed into the room remaining in the cooler for the kids, not to mention the wide assortment of chips and other foods in the snack bag.
Giving the idiot who goes 30 in a "No Wake Zone" a piece of your mind.
There's nothing worse than floating in the water, all settled in and minding your business, when some idiot barrels through. Now your anchor is loose, and you're left jostled by the waves when it was nice and perfectly still before. This annoyance is typically answered by someone yelling some choice words to them that are probably accompanied by a middle finger in the air.
You have no problem with peeing in the water.
It's the lake, and some social expectations are a little different here, if not lowered quite a bit. When you have to go, you just go, and it's no big deal to anyone because they do it too.
You know the frustration of getting your anchor stuck.
The number of anchors you go through as a boat owner is likely a number that can be counted on two hands. Every once in a while, it gets stuck on something on the bottom of the lake, and the only way to fix the problem is to cut the rope, and you have to replace it.
Watching in awe at the bigger, better boats that pass by.
If you're the typical lake-goer, you likely might have an average-sized boat that you're perfectly happy with. However, that doesn't mean you don't stop and stare at the fast boats that loudly speed by, or at the obnoxiously huge yachts that pass.
Knowing any swimsuit that you own with white in it is best left for the pool or the ocean.
You've learned this the hard way, coming back from a day in the water and seeing the flowers on your bathing suit that were once white, are now a nice brownish hue.
The momentary fear for your life as you get launched from the tube.
If the driver knows how to give you a good ride, or just wants to specifically throw you off, you know you're done when you're speeding up and heading straight for a big wave. Suddenly you're airborne, knowing you're about to completely wipe out, and you eat pure wake. Then you get back on and do it all again.
You're able to go to the restaurants by the water wearing minimal clothing.
One of the many nice things about the life at the lake is that everybody cares about everything a little less. Rolling up to the place wearing only your swimsuit, a cover-up, and flip flops, you fit right in. After a long day when you're sunburned, a little buzzed, and hungry, you're served without any hesitation.
Having unexpected problems with your boat.
Every once in a while you're hit with technical difficulties, no matter what type of watercraft you have. This is one of the most annoying setbacks when you're looking forward to just having a carefree day on the water, but it's bound to happen. This is just one of the joys that come along with being a boat owner.
Having a name for your boat unique to you and your life.
One of the many interesting things that make up the lake culture is the fact that many people name their boats. They can range from basic to funny, but they are unique to each and every owner, and often have interesting and clever meanings behind them.
There's no better place you'd rather be in the summer.
Summer is your all-time favorite season, mostly because it's spent at the lake. Whether you're floating in the cool water under the sun, or taking a boat ride as the sun sets, you don't have a care in the world at that moment. The people that don't understand have probably never experienced it, but it's what keeps you coming back every year.
Photo by Abderrahmane Meftah on Unsplash
1. My school is incredibly unique.
There are so many different kinds of people that each bring something really special to contribute to the school which makes it so unique.
Photo by Ricardo Gomez Angel on Unsplash
2. I am not just a number at my school.
I am a student that my professors know about and I like knowing that my professors can watch my progress.
Photo by Felicia Buitenwerf on Unsplash
3. I feel like I am contributing something to the community.
I like feeling like I can make a difference on my campus.
Photo by John Cameron on Unsplash
4. I really do feel like it is my home away from home.
It isn't just my school. It is absolutely my home away from home. I feel so comfortable there and it was as hard of an adjustment as I had thought it would be.
Photo by Andrew Neel on Unsplash
5. My professors know me and I feel that I can easily communicate with them.
I feel like they will do anything to help students succeed. I can always go to my professors. I like knowing that I have someone looking out for me.
Photo by Felicia Buitenwerf on Unsplash
6. The incredible people I've met
The people I have met at my school, even after my first year, have made such a huge impact on me. I know that these are people that I will stay friends with long after college is done.
Photo by Brooke Cagle on Unsplash
7. Opportunities
My school offers so many different opportunities to get involved in things around campus. Even writing for the Odyssey was an opportunity offered to me by my school and I decided to challenge myself by writing an article. Turns out, I really enjoy writing. I might not have had this opportunity at a bigger school.
Photo by Towfiqu barbhuiya on Unsplash
8. Students want to learn
I feel as though I am not just learning inside the classroom at my school. I am learning outside the classroom to from my fellow classmates who want to engage about the things we have learned.
Photo by 9. Ability to join a sorority and have a house full of people I know I can talk to anytime I need to
I wasn't sure if being in a sorority was something I was interested in but when I met the amazing people in the sorority and how inclusive it was, I knew that it was going to be a good thing for me. The people I've met in my sorority have been so amazing.
Photo by Naassom Azevedo on Unsplash
10. I have figured out how I learn best because my school offers so many different ways of learning.
Because of the smaller class sizes, there is more flexibility in the way the class is taught. This was helpful because I was able to try out different ways of learning and figure out which way I learn best.
Photo by Tim Mossholder on Unsplash
1. "I will be serious about working out"
Are you? Odds are you will get that gym membership, go for a few weeks, and completely forget about it. You will realize that autopay is taking $80 out of your account and you either need to cancel or start going again. There is nothing wrong with wanting to be in better shape, but do it at a pace that is right for you. Don't let the change in year dictate it.
2. "New year new me!"
This cliche is the most over used and most underdone. Every year we hear "New Year New Me!!", and the most that comes out of it is someone dyes their hair or gets a tattoo. Yes, these are life changing attributes to a person, and everyone should be commended for trying new things, but don't try to change you just because its a new year. Stay true to yourself.
3. "I'm going to be more outgoing!"
Being adventurous is always a great thing! Stepping out of your comfort zone is always exhilarating, but don't force yourself to do things that make you feel uncomfortable. So are you really going to go out, or will you continue to watch Netflix and go to the same restaurants. The choice is yours!
4. "I'm going to get more organized"
Trying to get organized is a great feat few of us can manage. It's always good to do a big spring cleaning, but trying to completely organize everything is trying to change how you live. I know when I try to do something like get a new planner, I either stick to it or I forget about it.
5. "I'm leaving my bad relationships in the past!"
Bad influences won't go away in your life if you wish them to stay in another year. Work hard at this one if you are going to make it one of your New Years cliches. Toxic relationships should stay in the past, but it is up to you to keep them out of your life.
6. "I'm going to party less"
Party as much as you want. There is nothing wrong of going out and having fun as long as you are safe doing it. If partying is what you enjoy doing, then that is okay. Not everyone conforms to that lifestyle, but if that is your thing there is no shame in that! Don't leave it in another year because you think you have to.
7. "I'm going to get more serious about my career/schooling"
This is the cliche that you should stick to. It's never a bad thing to be more focused on your career and school, as long as you don't lose sight of the important things. If you get serious, make sure you make time for your family, friends, and most importantly, yourself.
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