For almost four years now, I've worked in various types of restaurants -- starting with a steakhouse in Mid-Missouri, to a sushi place in downtown San Diego, California. Now, I don't know if it's because I've been in a restaurant environment that I know how to act in one, or if it should just be common sense, but I can tell you that it's not rocket science. Here are just a few tips on what not to do while dining in any restaurant, and I can promise you any restaurant employee will thank you if you follow them.
1. Acting like you didn't see the sign up sheet at the host stand.
Now I know not every restaurant has these, but if they do, please just sign in and wait to be seated. There's nothing more awkward than being a host/hostess and having to go up to people, and tell them that they have to get up from a table.
2. Lying about the number of people in your party.
Many times I've had a group of people lie about the number of people in their party, thinking that they'll get seated quicker. This is not true, and in the end, you make it harder than it has to be.
3. Ignoring policies that are clearly posted around the restaurant.
Restaurants have their different policies and I will never understand why people have a hard time following or accepting them. I can promise you that they are there for a specific reason.
4. Asking a million questions before opening a menu.
This is one of the most frustrating things a server can go through during a shift. It's like asking a teacher questions about an assignment without reading the directions first. Most questions can be answered inside the menu, and if it can't, then please go ahead and ask. But look at the menu first.
5. If you're ready to order, ask your server. Not another employee.
I can't tell you how many times people have waved me over like they were on fire to come and take their order. The majority of the time if you ask someone to take your order and they're not your server, they aren't able to. So next time you're in a restaurant, just wait patiently for your server.
6. If an employee has a bunch of food in their hands, don't stop them to ask questions.
Please. Never do this. We are obviously very busy and aren't able to help you. This is considered rude, distracting and is just an accident waiting to happen.
7. Staying past closing time.
This is one of the most annoying things any employee goes through during a shift. We have lives, too, and don't want to spend it staying an hour past closing because you decided you wanted to order food five minutes before we close.
8. Not leaving a tip.
I know this is heavily talked about when talking about dining etiquette, but still I go through every shift and see that a table didn't tip. I don't see how a few extra dollars on your tab can break the bank for you. So please, be kind and just tip your server, especially if they're doing their job right.
