After eating in the GAG for four years one starts to get creative with their food choices. Over the years I have come up with a few creations that I like to make to mix it up. Bring out your inner chef and try some of these next time you’re in the GAG.

Breakfast Casserole:

On Biscuit and gravy day make your own casserole with scrambled eggs, gravy, and shredded hash browns. (grab a bowl and mix it all together)

Milkshake:

Make a milkshake by combining milk, soft serve ice cream, and cookie crumbs.

Pizza Bagel:

Grab a bagel (toast it), get sauce from the pasta station, pepperoni and cheese from the sandwich station and microwave to melt the cheese.

Chicken Parmesan:

Simply get pasta and marinara, hop over and grab a chicken patty, add parmesan cheese. Boom done.

Peanut Butter Frosting:

Peanut butter, powdered sugar and a little bit of milk, mix together and add to bagels, brownies, bananas, etc.

Fried Ice Cream:

Take cinnamon ice cream and put on rice crispies or corn flakes on top. Then you can sprinkle with cinnamon sugar and chopped nuts.

Apple Nachos:

Take and apple and slice it up. Add caramel syrup, chocolate syrup, sprinkles, peanut butter, etc.

Cereal On Ice Cream:

Not much explanation needed but Cocopuffs on ice cream is amazing!

Quesadilla:

Grab a tortilla from the sandwich station, add shredded cheese, salsa, and grilled chicken (if they have it) then put on the panini press.

Hot Drink Add Ins:

Add marshmallow syrup to hot chocolate and ice cream to coffee. Actually adding any ice cream syrup to coffee is a great choice.