For all my fellow servers and bartenders out there, happy holidays to all of you! We can make it through the rude customers, forgotten orders, and low tips together, but first, we need to take a break and remember what brings us all together... the TOO realistic tweets.
Coke vs. Pepsi
me: hi, i’d like a coke, please. server: is pepsi okay? me: https://t.co/jTlGuEekvJ— sharia board 👳🏻♂️👻🎃 (@sharia board 👳🏻♂️👻🎃) 1544939855.0
Your day off
EVERY. TIME.
Clocking in
I work at noon, but I don't feel like working until 12:30 at least...
The table greeting
Worst part about being a waitress: “Hi how are y’all doing toda-“ Customer- “sweet tea” ................ You ol ru… https://t.co/kS4A00Y2Zl— Haley🖤 (@Haley🖤) 1533245395.0
Sure, let me just shut up now.
The weird complaints
I’m dedicating today’s shift to the woman who returned her earl grey tea because it was ‘too spicy’— meredith w. park (@meredith w. park) 1531585123.0
UH??????????
At the host stand
Cashier: hey I'm so sorry we're currently understaffed so there might be a little bit of a wait Millennial: no wor… https://t.co/MF9QSFW76x— Jake (@Jake) 1531365825.0
The uncalled for opinions
Tonight when I was serving an old lady told me ‘it’s a shame you have your ears pierced because you’re such a hands… https://t.co/pJJHzDucUN— Ken 10 (@Ken 10) 1531105069.0
Customer service
My waiter asked “Now, do we want straws OR do we want to save the turtles?” and honestly we all deserve that environmental guilt trip— Beks (@Beks) 1530051603.0
It's 2019. We're eco-friendly this year.
Food running
Carried 3 desserts over to a table for a customer to say ‘Yh we actually ordered 2 cappuccinos with that’ RigHT I m… https://t.co/12RMKwp36H— charlotte (@charlotte) 1529189099.0
The cliche customers
Types of tables that are repeatedly encountered while working as a server (a thread):— sheyburm (@sheyburm) 1528470606.0
We need a thread for this... because there's so many.
