I am 27 years old and I am unashamed to say last year was the first time I can remember bringing something other than beer to Thanksgiving Dinner with my family. Maybe you are in the same Mayflower?

It isn't that I dislike cooking or am incapable of conquering culinary kitchen creations, time management just isn't my thing and I come from a long line of brilliant bakers and more than capable cooks so why bother? I am happy to help my culinary goddess of a mother in the kitchen and bring the beer!

This year is the year though, I'm going to think about bringing something other than alcohol. What to bring though?! Like most, I do not discriminate in the world of food and have pieced together 12 options to grace Thanksgiving dinner table with this year. Check out these recipes ranging from easy to elegant, vegan to carnivorous, and everything in between.

Appetizers

1. Turkey Veggie Tray

This fun vegan veggie tray is healthy and a hoot, or gobble? This is an easy way to get some vegetables in before chowing down on rolls covered in beautiful butter, or turkey slicked with gravy. Check out how to recreate this appetizer at: http://www.eatingwithfoodallergies.com/turkeyveggieplatter.html

2. Maple Pecan Baked Brie

Just reading the name of this dish makes me want to rub it all over my face! Brie dishes are some of my favorite in the appetizer world. Check out this glorious dish at: http://fakeginger.com/maple-pecan-baked-brie/#_a5y_p=4514167

3. Prosciutto Wrapped Asparagus

The perfect savory-elegant finger (handful) food! Up the appetizer game with this fancy dish. Check out how to grill these up at: http://mybestbadi.blogspot.com/2016/11/pinterests-favorite-thanksgiving-sides.html

Entrees

4. Crockpot Mashed Potatoes

I don't know what gets easier than a crockpot or potatoes. This is the perfect recipe if you're in a rush, haven't found time to master the art of french cooking or just love potatoes. Check it out at: http://www.thekitchn.com/how-to-make-mashed-potatoes-in-the-slow-cooker-cooking-lessons-from-the-kitchn-212550

5. Roasted Carrots with Farrow

This is what my vegan dreams are made of, minus the creme fraiche. Insert smiley, heart-eyed emoji here. This hearty dish won't leave you feeling like you are missing out on anything meat filled. Check out this veggie packed dish at: http://cookieandkate.com/2015/roasted-carrots-recipe-with-farro-chickpeas/

6. Upgraded Green Bean Casserole

Nothing like sprucing up a classic! Bring this dish is a great way to gain yourself a signature dish at the Thanksgiving table for years to come. Check out the recipe at: http://thepioneerwoman.com/food-and-friends/thanksgiving-dinner-green-bean-casserole/

7. Vegan Pumpkin Scones with Maple Glaze

You may have noticed, I enjoy maple and scones happen to be a signature baked good of mine, usually paired with tea while watching Downton Abbey, we have a bit of an obsession in my famly. Check out this vegan dessert option at: http://www.hotforfoodblog.com/recipes/2015/10/15/vegan-pumpkin-scones-maple-glaze

8. Pumpkin Oatmeal and Chocolate chip Cookies

I love a good cookie, I love any cookie really. These festive cookies are an easy and quick option if you are looking to contribute to the dessert table. Check out the recipe at: http://www.averiecooks.com/2015/09/soft-and-chewy-pumpkin-oatmeal-chocolate-chip-cookies.html#

9. Pumpkin Pie

Have you ever seen a more glorious close up? Another classic you can definitely handle this year. Check out the ingredient list at: http://www.centercutcook.com/best-pumpkin-pie/

Beverages

10. Thanksgiving Punch

Can't forget about beverages at such a feast! Check out the recipe at: http://www.iheartnaptime.net/thanksgiving-punch/

11. Hot Toddy

If you prefer your cider with some alcohol... here is a perfect option for you to bring to dinner. Check out this warm drink at: http://blog.blueapron.com/the-perfect-hot-todd/?utm_source=pinterest&utm_medium=social-paid&utm_campaign=aug14&cvosrc=social-paid.pinterest.aug14&modal=true

12. Beer

I'm a realist. I know I am probably going to forget it's the week of Thanksgiving until Wednesday afternoon...rush to the nearest open grocery store... and pick up a seasonal sampler 12-pack. And that is ok.

Maybe this year I'll bring a dish to pass or continue my tradition of bringing my boxed contribution but at least this year I have thought about making something... Either way I will be attending my family Thanksgiving with a grateful and happy heart and that is the contribution that matters.