Coping In a Country With Only Two Seasons | The Odyssey Online
Start writing a post
Lifestyle

Coping In a Country With Only Two Seasons

We seem to have skipped autumn here in Daegu and the trees are struggling to keep up.

104
Coping In a Country With Only Two Seasons
Jamie Clarke

We seem to have skipped autumn here in Daegu and the leaves are frantically changing from green to brown to yellow and falling from the trees, all in one swift movement, in order to keep up.

Distant memories of being sat, sweating in the outfield under the lights, at the baseball stadium on summer evenings are, now, just that – distant memories. 7,000\ (about £4.70/$5.90) for four hours of uninterrupted entertainment, was probably one of the highlights of the first half of my time here. I had never watched a baseball game before moving here and, what’s more, I had absolutely no intention of watching one.

It may seem bizarre to have those feelings changed by seeing the sport played for the first time in Korea, considering the KBO probably is to baseball what the Conference North is to football (I can only make a footballing analogy here, sorry) but little else can get a crowd of Koreans as excited as an evening watching their baseball team – win or lose, the outcome doesn’t seem to really bother them. It is an altogether separate side of Korea, to be within a crowd of rowdy Koreans who want to drink, sing and have a laugh with us – in contrast to the experiences where you are constantly at risk from being glared at or sneezed on by an Ajumma.

Though Daegu is, really, quite a small city and easy to get around. Meetings with friends have now been reduced to Friday evenings and weekends and the lure of alcohol after a week of teaching the spawns of Satan means that "Friday evenings and weekends" really means "Friday nights and Saturday nights" -- we’re too incapacitated come the morning to even contemplate doing anything which requires leaving the house.

If you were to ask me for the greatest piece of architecture I have seen in Korea, for the greatest feat of nature, for the most perfect place to see the sun come up in the morning or to watch it go down at night, give me a day and I’ll give you an answer. If you were to ask me for locations of the best places to eat in Daegu, give me five minutes and I will come back to you with an answer. If you were to ask me about the best places to drink, I’ll give you an answer on the spot and show you my workings out.

After a summer holiday spent traveling through Bali and Indonesia, in shorts, t-shirts and sunglasses – waking up in the middle of the night to trek up a mountain for sunrise, following the bends of a river to find a secluded temple and sitting in view of a waterfall to stop and have lunch – and the long public holidays spent exploring the different districts, mountains and temples in Seoul and lounging on the beaches of Busan, thoughts turn to western holidays. Thoughts turn to Thanksgiving and Christmas and holding up indoors with friends, gorging on whatever food we can cook with just one stove-per-flat and curling up with anything warm we can find.

As at home, it has started to get darker earlier and, after 6 months of bathing in warm, sunny evenings, I am now doing little else other than taking the short journey to and from Muay Thai classes, or wandering along brightly lit main roads looking for food, my trench coat tucked in tight around my neck, dazzled by the neon signs above storefronts and high atop apartment buildings. Once the sun goes down on Korea, its cities glow in the dark.

Maybe it’s that I am being forced to look ahead to next year, which is making me look back. Maybe it’s because so much seems to have changed in the past year, or so, that I trying to look back and work out how to not make the same mistakes. Maybe it’s because I am sitting, looking out at the first rain we’ve had in weeks and, in this moment, I have no idea what to write.

Report this Content
This article has not been reviewed by Odyssey HQ and solely reflects the ideas and opinions of the creator.
mouse with a cookie

One of my biggest pet peeves is when someone does not try to help their self before asking others. How can someone else be expected to help you if you do not first do that yourself? I'm all about helping those that need it when the time comes, however whenever someone does not even attempt to help him or herself first then that becomes a huge problem. As we all have learned, people tend to take advantage of us in one way or another. I am sure we all read this short story when we were younger and it follows that same principle:

Keep Reading...Show less
39 Traits You Know You Have If You're A Libra
Flickr

If you were born between September 23rd - October 22nd, then you are a Libra. Let's be real, Libras are the best because you are the perfect balance of all things in life. Some may find this boring, but they don't know anything about what it means to be all things at once. As Libras, we hold much on our shoulders that no one can understand. These are traits you know to be true if you are a Libra:

Keep Reading...Show less
Entertainment

12 Types Of Drunk Girls You'll See In Every Friend Group

"Getting drunk with your best friends is an experience in and of itself. It takes us on wild and ridiculous adventures with the people we trust with our lives."

824
friends
Cloud Front

Getting drunk with your best friends is an experience in and of itself. It takes us on wild and ridiculous adventures with the people we trust with our lives. Each one of you plays a vital role in making sure the night goes (relatively) smoothly.

Keep Reading...Show less
Kardashians
Cosmopolitan.com

Finals week is so rude! So, there's no one better to explain it than the Kardashians themselves!

Keep Reading...Show less
Lifestyle

14 Types Of Customers In Fast Food

Working in fast-food brings a whole new meaning to customer service.

4406
fast food
google images

While being home for break this week and picking up hours at work, I remember what it is like to in fast food. Although there are many aspects to the job, the customers are always number one priority. Anyone who works in fast food knows that you come across these types of customers AT LEAST once a day:

Keep Reading...Show less

Subscribe to Our Newsletter

Facebook Comments