White Russian

Ingredients

• 1.5 oz Baileys Espresso Crème Liqueur
• 0.5 oz Smirnoff Vodka
• 0.25 oz Coffee liqueur (optional)
• 2 oz Milk
• Maraschino Cherry
• Ice

Directions

1. Pour all ingredients into a glass with ice and stir.

2. Combine in a glass and mix.

3. Garnish with Maraschino Cherry.

Spiked Hot Chocolate

Ingredients

• 1.5 oz Baileys Original Irish Cream
• 1 tsp hot chocolate powder
• 3 oz milk
• A dollop of cream
• Chocolate sprinkles, chocolate brownies, chocolate fingers, chocolate sauce, chocolate anything to garnish

Directions

1. Use the hot chocolate powder and the milk to make a hot chocolate. Pour into your favorite mug.

2. Make it magnificent. Add the Baileys.

3. Garnish gregariously. Dollop on fresh or whipped cream, marshmallows (toasted marshmallows take it to another level), chocolate flakes, whatever you fancy.

Mud Slide

Ingredients

• 2 oz Baileys Original Irish Cream
• 0.5 oz Smirnoff No. 21 Vodka
• 1 cup Ice
• Chocolate Syrup

1. Blend Baileys, vodka, and ice.

2. Before pouring, swirl chocolate syrup around glass. Garnish as desired!

Bailey's Latte

Ingredients

• 1.5 oz Baileys Original Irish Cream
• 1 shot espresso
• 5 oz hot milk
• Chocolate sprinkles to garnish

Directions

1. Pour 5 oz hot milk into a latte glass.

2. Top it up with 1 shot of espresso.

3. Pop in 1.5 oz Baileys. Shave over some dark chocolate.

Bailey's S'mores

Ingredients

• 3 oz Baileys Original Irish Cream
• Crumbled graham crackers or shortbread
• Mini marshmallows
• Marshmallows
• Chocolate sauce
• Blow torch to finish

Directions

1. Add the crumbled graham crackers or shortbread to the bottom of a jar. Dollop on marshmallows (as many as you like!)

2. Heat the chocolate sauce and pour it into the jars. Probably add a bit more chocolate sauce.

3. Sprinkle on the mini marshmallows. Pour in the Baileys! Now toast the marshmallows with the blow torch until melty and delicious.